Tickets are now on sale for our 2025 season ✨
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14 November 2025 - 1 January 2026
Open Today: 12pm - 10pm
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14 November 2025 - 1 January 2026
Open Today: 12pm - 10pm

New for 2025: Packages

Unlock exclusive perks and additional savings with our brand new packages
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Justin’s Christmas Singalong - Limited availability!

Children’s TV Megastar Justin Fletcher will be singing his favourite Christmas songs live and you are invited to join in the festive fun!
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Morty & Bob’s Fondue & Grill

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After going viral for their legendary toasted sandwiches, grilled cheese and all day dining heroes, Morty & Bob’s are at Hyde Park for the very first time with a delicious menu including their truly modern take on the traditional fondue restaurant.

What's on offer at Morty & Bob's Fondue & Grill

A Winter Wonderland original, new for 2025, expect Morty & Bob’s to upend what you thought you knew about fondue. Tater tots, pigs in blankets, deep fried sprouts, house pickles and a rotating menu of luxury add ons like grilled cheese soldiers, flat iron steak skewers. This isn’t fondue, it’s FUNdue! And for those not into fondue? Don’t worry, Morty & Bob’s have the grill fired up for some of their signature dishes.

So book now and join Morty & Bob in this fully serviced, sit down, fully heated pop-up restaurant.

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Menu

British cheeses, melted in a cast iron pot with English chardonnay served with sourdough croutons, tater tots, roasted cauliflower, balsamic glazed crispy sprouts, pigs in blankets, charcuterie breadsticks & house pickles.

  • £25pp pre book, £28pp walk up

Melted cheese fondue, in a cast iron pot served with sourdough croutons, tater tots, roasted cauliflower, balsamic glazed crispy sprouts, halal sausage, charcuterie breadsticks & house pickles.

  • £25pp pre book, £28pp walk up

British cheeses, melted in a cast iron pot with English chardonnay served with sourdough croutons, tater tots, roasted cauliflower, balsamic glazed crispy sprouts, breadsticks & house pickles.

  • £22pp pre book, £25pp walk up
  • Halal
  • *Cheeses may contain animal rennet

Aged flat iron steak, French fries, peppercorn or fondue sauce

  • £25pp pre book, £28pp walk up

Dry aged double beef patty, American cheese, house burger sauce, iceberg, pickles, demi brioche bun, fries

  • £18pp pre book, £20pp walk up
  • Straight up (£12)
  • Mushroom & truffle (£13)
  • Pulled beef (£16)
  • Parmesan truffle fries (£7)
  • Normal fries (£5)
  • Pot of dipping fondue (£3)

Handy Tips

  • Slots are 1 hour, with the first slot beginning at 12 and the last slot beginning at 8.30.
  • Customers should arrive 5 minutes before their designated seating time.
  • Morty & Bob’s restaurant bookings are non-refundable, if customers wish to move a booking this will need to be done within 24 hours of original booking slot.
  • There will be limited space for walk-ins at the restaurant so it is recommended you pre-book online before you attend Hyde Park Winter Wonderland.
  • Customers may be asked to table share if in a small party.
  • Minimum of 2 sharing a cheese fondue.
  • Only food and drink purchased from the restaurant can be consumed.
  • Maximum capacity for bookings is 6 per booking.
  • Larger bookings are available upon request – please email [email protected].